Ingredients

  • 1/2 cup + 1 tablespoon white spelt flour
  • 1/2 cup +1 tablespoon fine cornmeal
  • 1/2 teaspoon salt
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon fresh ground pepper
  • 1 egg
  • 1/2 cup unsweetened soy milk with 1 tablespoon fresh lemon juice
  • oil for frying
For Savory Cornballs add these ingredients to the mixture:
  • 1/4 cup onion, diced
  • 2 cloves of garlic, minced
  • 2 green onions, minced
  • 1 ear of corn, with kernels off of the cob
  • 1/4 teaspoon red chili flakes
  • 2 tablespoons cheddar cheese, grated (optional)
For Sweet Cornballs add these ingredients to the mixture:
  • 1/4 cup + ¼ teaspoon of vanilla sugar (or regular sugar)
  • ¼ teaspoon cinnamon
  • 1 ear of corn, with kernels off of the cob
  • maple syrup for drizzling
  • a paper bag

Share

print recipe